Talkshow: From a Single Venue to a Chain. The 10x Journey of Vietnamese F&B Founders
Hear 3 Founders share their expansion strategies, from the first shop to a chain of 5-15 stores.
About the event
Opening the first shop is hard; scaling into a chain is much harder. This talkshow brings together 3 Vietnamese F&B Founders who have gone from 1 shop to 5-15 stores, sharing their strategies, mistakes and lessons.
This is a unique chance to ask people who have "done it for real" about the hardest problems in scaling a chain.
What you will get
A practical roadmap
The path to scale from 1 to 15 stores through 3 real cases
Mistakes to avoid
5-10 common mistakes when scaling an F&B chain
Quality networking
Meet 30+ other F&B chain owners of similar size
Event agenda
Check-in & Networking
Welcome coffee + introductions
Part 1: Founder #1 shares
A 5-store chain: lessons from the first cafe
Part 2: Founder #2 shares
A 10-store chain: operations & franchise
Part 3: Founder #3 shares
A 15-store chain: Brand & Marketing system
Q&A panel + Networking
Ask the 3 founders directly
Speakers
3 Vietnamese F&B Founders
Chains of 5-15 stores
They share first-hand experience scaling an F&B chain from a single shop to a multi-branch system.
Frequently asked questions
What if I register but cannot attend?
If you notify us 48 hours in advance you will receive a 100% refund. If you notify later or not at all, the fee is not refunded but will be transferred to the next event.
Do I get materials to take home?
Yes. Each learner receives a set of templates + worksheets for the relevant topic.
